I found some draft posts in my blogger, so here's some memories of the summer in the middle of winter (yes, we have snow). This was a simple but very good smoked salmon parcel, with super flavoursome potatoes.
Add boiled new potatoes, cut in chunks.
Add some crushed garlic and oil, and top it all with a slice of smoked salmon.
Wrap the parcel and place it on the grill.
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